Over the weekend I made the mistake of baking a batch of snickerdoodles. The whole family has tried to avoid them all weekend but they are moist and give you a great taste of cinnamon sugar around the crust. I followed this recipe from on my favorite food blogs and definitely will mark this one for the next holiday where a bigger group is there to snack them all down before I stash them in the pantry.
I'm off to New York City tomorrow and am more than anxious for Lucky
FABB along with seeing my favorite New Yorkers. Enjoy your holiday!