Monday, July 18, 2011
Blogging with a cappuccino in a Parisian cafe is a vast improvement from the the day to day Starbucks venture. While the weather has been overcast and a bit too familiar with home the sites have been what was expected. My favorite experiences like most have been around the dinner table soaking in the atmosphere and French cuisine. As you can see the truffle ravioli were indeed amazing along with the mass amounts of pomme frites I have consumed. Here is just a peek at the beginning of our trip!